Menu for the week:
Sunday Night Dinner: Slow Cooker Chicken Tangine & Cous Cous
Monday: Breakfast for dinner (eggs, blueberry muffins, potatoes & bacon)
Tuesday: Barbecue Beef Sandwiches & coleslaw (slow cooked & stuck in the freezer a few weeks ago)
Wednesday: Homemade Black Bean Veggie Burgers & Carrot Slaw
Thursday: Mini Potato & Rosemary Frittatas & salad
Lunches are leftovers from dinner the night before. I'm usually okay eating something twice, but any more than that in one week and this SSG gets annoyed. Breakfasts will be a combo of cereal I have hanging out in the cupboard from a few weeks ago, muffins, yogurt and fruit.
Onto zee groceries!
Target Total $12.10
Albertson's Total: $19.10
Total for the week is $31.20. I'm going to have to start thinking about what to do with this left over cash. $5 from last week and $8.80 from this week ... Le Creuset maybe you and I WILL be getting acquainted by this winter!
Hope you're all having a great weekend!
3 comments:
Love Mike & Ikes too. Especially the tropical flavors!! I've been on a Hot Tamales kick lately - yummy!
Well, if I had that much self control at the grocery store it would be a very good thing. Hows about including your recipe for the slow cooked chicken?!
I like how you separated your two food shots......Healthy and not so healthy!
Having said that, Where are the chewy sprees??
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